How our business works
We prioritise growing our own produce in our world-leading farms in Kenya and Ethiopia where we cultivate over 2,300 hectares of farmland – we call this ‘vertical integration’ (VI). We also partner with other farmers to supply products that are complementary to our own-grown range – we call this ‘partner-grown’ and do this to deliver a comprehensive portfolio of top quality products and to ensure security of supply across weather and crop cycles. By balancing our VI with partner-grown products, we are able to ensure we meet consumers’ and shoppers’ ever-evolving needs.
Own Grown
Third-Party Grown
UK Sales
European Sales
FGI Production Volumes by Farming Source, Full Year 2020
Hectares
Flowers
Plants
Premium Produce
UK Sales
European Sales
Business models
We focus on growing world-class products in efficient and sustainable farms, investing in best-in-class ways of working and our colleagues and communities.
We own and operate seven farms across Kenya and Ethiopia – locations ideally suited to growing high quality flowers and premium produce. We focus on the best varieties and cultivars to ensure top quality products can be grown with the least inputs from chemicals and fertilisers and with the most responsible water needs. Our portfolio of crops focuses on:
- Flowers: Roses (high altitude, intermediate, sweetheart),
Spray Carnations, Floral Fillers - Premium Produce: Tenderstem® Broccoli, Fine Beans,
Runner Beans, Sugar Snap Mangetout, Spring Onions
We invest in our farms to enable as much of the production process to happen as close to growing as possible – this ensures the best quality and faster supply chain possible. We grow, pick and pack on our farms, shipping finished or 90% finished products to our retail customers across Europe. Our farms also act as hubs for third-party growers within the region. Finished and semi-finished products are routed to our distribution hubs in the UK, Holland and Germany where they are sorted and forwarded to our retail customer, or dispatched to the final consumer.
Please contact us if you think you have what it takes to be a Partner Grower with us.
After our people and product quality, speed-to-market is our most important focus. On average, it takes us just 72-hours to deliver a product from our farms in East Africa to retailers’ shelves or consumers doorsteps across Europe. We use cutting-edge technology and partner with the world’s leading logistics providers to deliver our products day-in, day-out.
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